Frank's RedHot Original Cayenne Pepper Sauce is more than just a wing sauce; it's a culinary staple, adding a fiery kick to everything from chicken wings to pizza. But beyond its flavor, many are curious about the nutritional content. Let's delve into the details of Frank's RedHot Buffalo Wing Sauce nutrition, addressing common questions and providing a comprehensive overview.
The story of Frank's RedHot begins in 1869, with Jacob Frank's small family business. The unique blend of cayenne peppers, vinegar, and spices that make the sauce so iconic, were created by trial and error. Today, that original recipe continues to reign supreme, gracing countless dishes and adding a fiery finish to culinary creations worldwide. But what exactly is in this spicy condiment?
What are the macronutrients in Frank's RedHot?
Frank's RedHot is surprisingly low in calories and fat. A single serving (1 tablespoon, or approximately 15 ml) generally contains:
- Calories: Around 5-10 calories. The exact number can fluctuate slightly depending on the specific batch and measurement.
- Fat: Negligible fat content, usually less than 0.5 grams.
- Carbohydrates: A small amount, primarily from sugars and a trace of starch.
- Protein: Minimal protein content.
It's important to note that these numbers are for a single tablespoon. Liberal applications to wings or other foods will, of course, increase the overall caloric and carbohydrate intake.
Does Frank's RedHot have any sugar?
Yes, Frank's RedHot contains a small amount of sugar. The exact amount varies depending on the specific batch and the exact recipe. However, it's generally considered a low-sugar condiment. The sugar contributes to the sauce's overall flavor profile, balancing the heat from the cayenne peppers and the acidity of the vinegar.
Is Frank's RedHot gluten-free?
Generally, yes. Frank's RedHot is considered gluten-free. However, always check the label to be certain, as manufacturing processes can change, and cross-contamination is a possibility in any food processing facility.
Is Frank's RedHot keto-friendly?
Due to its very low carbohydrate content, Frank's RedHot is generally considered keto-friendly in moderation. The minimal amount of sugar won't significantly impact your daily carbohydrate intake on a ketogenic diet. However, remember that portion control is key, even with keto-friendly foods.
What are the ingredients in Frank's RedHot?
Frank's RedHot is primarily made with distilled vinegar, cayenne peppers, salt, and spices. The exact blend of spices is a closely guarded secret, but it contributes to the sauce's unique and complex flavor profile.
How much sodium is in Frank's RedHot?
Frank's RedHot contains a moderate amount of sodium. The sodium content varies slightly depending on the specific batch, but it's important to be mindful of your overall sodium intake if you are on a low-sodium diet. A single tablespoon contains a moderate amount of sodium, and frequent use could contribute to high daily sodium intake if not carefully monitored.
Frank's RedHot: A Flavorful Addition, Moderation is Key.
Frank's RedHot is a versatile and delicious condiment, but like any food item, moderation is key. While it's low in calories and fat, its sodium content should be considered, especially for individuals on a low-sodium diet. Always refer to the nutritional information on the product label for the most accurate and up-to-date information. Remember to enjoy it as part of a balanced diet!
